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avocadoes, tomatoes, cilantro, chili

fresh vegetables, herbs, ginger, dried cranberries, flax seeds and olive oil

Sorry, this entry is only available in Russian.

Sorry, this entry is only available in Russian.

Sorry, this entry is only available in Russian.

with green peas, potatoes in Josper, zucchini and broccoli

Sorry, this entry is only available in Russian.

Sorry, this entry is only available in Russian.

shrimp in Josper in our pitas with a fragrant salad of pineapples, cucumbers and herbs

roasted tomatoes, grilled onions, aubergines, roasted peppers, grilled zucchini, sauce with roasted garlic, pine nuts and fresh oregano

chickpea paste and tahini

with soft eggs, fresh cucumbers and our bread

served with ravioli with soft cheese, smoked tomatoes and see foam

served with cucumbers, mint, green onions, and sauce of dried fruit in the style of “Hoisin”

Sorry, this entry is only available in Russian.

Sorry, this entry is only available in Russian.

served on pumpkin cream with seasonal vegetables and spicy glaze

with a gentle homemade mashed potatoes and warm tomato ragout

Sorry, this entry is only available in Russian.

Sorry, this entry is only available in Russian.

Sorry, this entry is only available in Russian.

with creamy mashed potatoes, fried oyster mushrooms with tarragon and aromatic honey demi-glace

with apple cream and buckwheat porridge with prunes and spinach

Sorry, this entry is only available in Russian.

three open pies of flaky pastry with ground beef, narsharab and greens. Served with tahini, soft eggs, spicy sauce shug and cucumbers

three kebabs of lamb and beef with our spice. Served with spicy tomato sauce

Sorry, this entry is only available in Russian.

Sorry, this entry is only available in Russian.

Sorry, this entry is only available in Russian.

Sorry, this entry is only available in Russian.

calf brains in our pitas with spicy sauerkraut and Morrocan harissa

chocolate with candied fruit and chocolate shortbread

delicate classic cheesecake with chocolate chips, caramel and blueberry

meringue cakes with hazelnut, oil-hazelnut cream, chocolate icing and crunchy meringue

homemade cakes, custard

delicate dessert with chia seeds, coconut milk and peach puree

classic and not so

plums and quinces

with pineapples and grapes

honey biscuit, banana and caramel cream, butter cream, roasting cashew

with a delicate cheese mousse, coconuts and biscuits