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Belgorod, Volchanskaya street 292v View on map
Working Every day from 10 a.m. to 12 p.m.
+7 (4722) 77-88-99 dir@les-lis.ru
Лес & ЛисMenu
Popular menu items that you can try at our guests
chickpea paste and tahini
roasted tomatoes, grilled onions, aubergines, roasted peppers, grilled zucchini, sauce with roasted garlic, pine nuts and fresh oregano
Sorry, this entry is only available in Russian.
marinated with pomegranate syrup, soft mozzarella, anchovies, croutons on the grill, and oregano
with green peas, potatoes in Josper, zucchini and broccoli
shrimp in Josper in our pitas with a fragrant salad of pineapples, cucumbers and herbs
fresh vegetables, herbs, ginger, dried cranberries, flax seeds and olive oil
diced tomatoes, cucumbers, red cabbage, green onions, mint, hot pepper, and parsley dressed with a fresh lemon juice, olive oil, and tahini
avocadoes, tomatoes, cilantro, chili
with soft eggs, fresh cucumbers and our bread
View all menu
served with cucumbers, mint, green onions, and sauce of dried fruit in the style of “Hoisin”
three kebabs of lamb and beef with our spice. Served with spicy tomato sauce
with creamy mashed potatoes, fried oyster mushrooms with tarragon and aromatic honey demi-glace
served on pumpkin cream with seasonal vegetables and spicy glaze
with apple cream and buckwheat porridge with prunes and spinach
three open pies of flaky pastry with ground beef, narsharab and greens. Served with tahini, soft eggs, spicy sauce shug and cucumbers
served with ravioli with soft cheese, smoked tomatoes and see foam
calf brains in our pitas with spicy sauerkraut and Morrocan harissa
with a gentle homemade mashed potatoes and warm tomato ragout
classic and not so
with a delicate cheese mousse, coconuts and biscuits
Pink with grapefruit and rosemary, apple sbiten or raspberry-ginger
with pineapples and grapes
plums and quinces
delicate classic cheesecake with chocolate chips, caramel and blueberry
chocolate with candied fruit and chocolate shortbread
homemade cakes, custard
honey biscuit, banana and caramel cream, butter cream, roasting cashew
meringue cakes with hazelnut, oil-hazelnut cream, chocolate icing and crunchy meringue
delicate dessert with chia seeds, coconut milk and peach puree
